Simple spaghetti bolognese

400g/14oz spaghetti

1 tbsp oil

1 onion, chopped

400g/14oz minced beef

1 large jar tomato pasta sauce

1 tbsp dried basil

Salt, pepper

Grated cheese to serve

Directions

Step 1

Cook the spaghetti according to the instructions on the packet.

Step 2

Heat the oil in a large pan, add the onion and cook for 2-3 mins.

Step 3

Add the minced beef and cook stirring for approx 5 mins until there is no pink in the meat.

Step 4

Pour in the tomato sauce, add a splash of water, salt, basil, cover and cook for 15 mins, stirring occasionally.

Step 5

Stir in the drained spaghetti and serve topped with grated cheese.