Pork chops marinated in mayo

4 pork loin chops

1 egg

3 heaped tbsp mayonnaise

½ tsp crushed caraway seeds

½ tsp soy sauce

Few drops Worcestershire sauce

1 tbsp corn flour

Salt, pepper

Directions

Step 1

Put all ingredients except the meat into a shallow bowl and mix well with a whisk or fork.

Step 2

Add pork chops and cover well with the marinade. Leave to marinate in the fridge overnight (or at least several hours).

Step 3

Fry in a little oil on both sides until tender and serve with chips.