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Cauliflower in tomato sauce

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    Step 1

    Cook the cauliflower in a pan of salted water until tender; drain.

    Step 2

    Heat the oil in a large pan, add onion and cook for approx 5 mins, add cooked cauliflower and parsley and cook for another 2 mins.

    Step 3

    In a cup mix together chopped tomatoes with ketchup and pour into the pan, stir well.

    Step 4

    Sprinkle with grated cheese and serve with potatoes.

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